Ferraro's: Celebrating 30 Years in Style

Thirty years is a long time to be in business, especially when your business is a restaurant. Gino Ferraro and his wife Rosalba started Ferraro’s Restaurant and Wine Bar as a deli with just a small dining area. There were a couple of moves after that but the current location at the corner of Harmon and Paradise seems just right.

Gino is still on the job every night, keeping an eye on things and making sure every visitor’s experience is a pleasant one. There is a casual elegance that you notice when you first enter. The tables have tablecloths on them, an idea that is disappearing more often than not around town.

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